3 tbsp Cuties® Clementine juice
1/3 cup unsalted butter, at room temperature
1/3 cup granulated sugar
1/4 tsp salt
2/3 cup ground almonds
1 egg
2 tbsp all-purpose flour
1 tsp vanilla
Tarts:
3 Cuties® Clementines, peeled
2 tbsp granulated sugar
12 frozen tart shells (3 inch), thawed according to package directions